Stress and Food!!!
It has been scientifically proven that certain foods mitigate or reduce stress. On the other hand to eat certain foods may actually increase the stress. Having a well-balanced is the key to better manage stress and maintain good health. A body that is well fed is much more capable of coping with stress one body malnourished. To this end, it is essential to eat balanced and have healthy eating habits.
Foods rich in carbohydrates such as bread, cereals, rice and potatoes are good for the body and allow the brain to produce serotonin, which has a calming effect. Vegetables also help produce serotonin from the fact that they contain antioxidants that strengthen the immune system. It is better to eat raw fruits and vegetables in order to preserve as many nutrients as possible that can be lost by cooking. The oranges and foods that are rich in vitamin C may help to reproduce the lack of adrenaline glands in adrenals, caused by a high level of stress.
Foods rich in fiber help regulate the digestive system. The peas, beans and sprouts are excellent sources of fiber and helps prevent constipation. The body needs water to perform many basic tasks. Stress can cause the body to lose much more quickly with water, then drink plenty of water is also very important to avoid dehydration. Dehydration can reduce the physical and mental performance and can cause damage in the longer term.
The comfort foods vary in each. These are foods that generally allow people to feel well and safe. This effect is much more psychological although among the foods most popular comfort can be found potatoes, rice and pasta that help reduce stress. It is also very important to avoid using certain types of foods that can cause an increase in stress and that undermine our health.
They are usually foods that are rich in sugar and fat. Stimulants such as caffeine are also a problem because it causes a secretion of adrenaline, which is a temporary wake you up but will have disastrous effects on long-term your level of stress.
